Events & Catering
Dreez looks forward to catering your next party or event! We offer a full array of breakfast, lunch, and dinner options with a complete bar. All menus are custom created for your event; whether you choose on or off site venues. Dreez offers patio, partial or full building rental.
Fundraisers • Non-Profit Meetings • Weddings • Political Parties • Celebrations of Life • Holiday Parties • Class Reunions • Birthdays • Baby Showers
Appetizers / Platters & Trays
Appetizers
Chicken Skewers ($17/dozen)
Choose your flavor: Teriyaki, BBQ or Sweet & Sour.
Chicken and Vegetables Pot Stickers ($17/dozen)
Offered with our Dreez spicy soy sauce or a sweet and sour dipping sauce.
Pork Pot Stickers ($17/dozen)
Offered with our Dreez spicy soy sauce or a sweet and sour dipping sauce.
Sliders, BBQ Pulled Pork ($27/dozen)
Mini Pork Burritos ($16/dozen)
Mini deep-fried burritos
Mini deep-fried burritos
Red Crab Cakes ($22/dozen)
Fresh Atlantic Red Crab mixed with jalapenos, bell peppers and mayo, breaded in panko, fried and paired with a creamy sauce.
Cucumber Bites ($11/dozen)
Healthy & refreshing small bites of sliced cucumber with guacamole, and Cajun spiced shrimp.
Fried Ravioli ($13.50/dozen)
Four-cheese stuffed raviolis deep fried and served with a side of ranch and marinara sauce.
Deep Fried Green Beans ($10/order)
Served with ranch.
Deep Fried Zucchini ($8/order)
Served with ranch.
Mozzarella Sticks ($15/dozen)
Served with ranch or marinara sauce.
Breaded Jalapeno stuffed with cream cheese.
Bacon Jalapeno Poppers ($17/dozen)
Breaded Jalapenos stuffed with bacon and cheddar.
Stuffed Mushrooms ($17/dozen)
Beef Meatballs ($17/ dozen)
Choice of BBQ or Teriyaki sauce.
Pretzel Bites ($9/dozen)
Served with cheddar cheese dip.
Mushroom Polenta Bites ($18/dozen)
Fresh Mushrooms sautéed on top of fried polenta drizzled with balsamic glaze.
Phyllo Cups-3 Kinds (1 Choice per dozen) ($13/dozen)
1. Tomatoes, mozzarella cheese, basil drizzled with Balsamic glaze.
2. Spinach, Mushroom and cream cheese.
3. Jalapeno and cream cheese topped with bacon bits.
Small Flat Breads ($16/dozen)
Individual flatbreads with sun-dried tomato pesto layered with marinated artichokes, green olives, red onion and Mozzarella cheese.
Blind Onion Extra Large One topping pizza ($25/each)
Cheese or one topping pizza, thin crust, cut in squares.
Cold Stone Cake Pops ($16/dozen)
Assorted cake pops dipped in milk chocolate.
Cinnamon Sugar Beignets ($13/dozen)
Drizzled with caramel sauce.
Platters and Trays
Fruit Platter ($3.00 per person)
Cut seasonal fruit.
Fresh Vegetable Platter ($3.00 per person)
Assorted Vegetables. Served with Ranch dressing.
Meat and Cheese Platter ($3.50 per person)
A select variety of sliced meats and sliced cheeses, offered with sliced sourdough or ciabatta rolls.
Shrimp Cocktail Tray ($3.25 per person)
Large cooked and chilled shrimp with cocktail sauce.
Chicken Wing Tray ($3.50 per person)
Plain, Teriyaki, BBQ, Mango Habanero and Buffalo flavors available. Served with Ranch Dressing.
*Price guaranteed once final menu is accepted
*Prices subject to change without notice
If you have questions or to schedule a consultation, call 775-388-9734 or send an email to
Food Bars
Baked Potato Bar – $12.00 per Person
Oven baked large Idaho potatoes. Sour cream, butter, scallions, chili, cheese, broccoli, bacon bits. Grilled Chicken can be added with an additional charge of $5.00/pp.
Build Your Own Salad Bar – $15.00 per Person
Base: Mixed Greens
Meat: Grilled Chicken
Vegetables/Extras: Cucumber, beets, onion, tomatoes, black olives bacon bits, hardboiled egg, mushrooms and croutons.
Cheeses: Cheddar or Mozzarella
Dressings (choice of 2): Balsamic Vinegar, Caesar, Honey Mustard, Italian, Ranch and Thousand Island. Grilled Chicken can be added with an additional charge of $5.00/pp.
Taco Bar- $15.00 per Person
Meats: Seasoned Ground Beef and Seasoned Chicken.
Lettuce, tomato, guacamole, onion, jalapenos, sour cream, fresh Pico de Gallo and shredded Cheddar Cheese. Soft shell tortillas. Tortilla chips can be added with an additional charge of $1.00/pp. Refried beans topped with Mozzarella cheese.
Nacho Bar – $13.00 per Person
Crisp tortilla chips. Chili, shredded Cheddar, ground beef, grilled chicken, jalapenos, tomatoes, sour cream, guacamole, onions and black olives.
Build you own Sandwich Bar – $12.50 per Person
Breads: White and/or Wheat Hoagies
Meats: Roast Beef, Turkey and Ham
Cheeses: Cheddar and Swiss
Sides: Variety of bagged chips. Lettuce, tomatoes, red onion, mayonnaise and mustard. Macaroni or potato salad may be added with an additional charge.
Pasta Bar – $17.00 per person
Spaghetti with meat sauce (ground beef and sausage) and Chicken Fettuccini with Alfredo sauce. Caesar salad and garlic bread.
If you have questions or to schedule a consultation, call 775-388-9734 or send an email to
Dinners
We do not charge a facility fee. You receive 3 hours complimentary. $100 per extra hour. Gratuity not included in price. 18% Gratuity added to invoice. Other Venues, delivery, set up and clean up is an additional service charge. If Convention or Conference Center is used an additional 12% (Center Fee) is added to the final invoice.
Our most popular choice
Sliced Teres’ Major
Smoked and/or grilled served sliced.
– Green or Caesar Salad
– 1 Potato Option
– 1 Vegetable Option
– Rolls
Option #2 – $34
Tri-Tip
Seasoned and smoked to perfection, served sliced.
– Green or Caesar Salad
– 1 Potato Option
– 1 Vegetable Option
– Rolls
Option #3 – Market Price
Prime Rib
Cooked with carrots, celery, onion, red and green peppers, orange juice and fresh oranges. Offered with creamy horseradish and au jus.
– Green or Caesar Salad
– 1 Potato Choice
– 1 Vegetable Option
– Rolls
Option #4 – Market Price
Salmon, Lobster, Crab
– Green or Caesar Salad
– 1 Potato Option
– 1 Vegetable Option
– Rolls
Option #5 – $22 OR
Chicken Alfredo
New Orleans Linguine
Sautéed shrimp and chorizo mixed into a bed of linguine with spicy cream sauce and topped with seared scallops.
– Green or Caesar Salad
– Rolls or Garlic Bread
Option #6 – $26
Spinach Stuffed Chicken Breast OR
Chicken Breast Stuffed with spinach, red bell peppers and Mozzarella cheese seared on the grill and baked to perfection.
Chicken Cordon Bleu
Chicken Breast stuffed with ham, swiss and American cheese. Covered in a spiced, crisp breading.
– Green or Caesar Salad
– 1 Potato Option
– 1 Vegetable Option
– Rolls
Oven Roasted Vegetables
Candied Carrots
Sautéed Vegetables
Tender Brussel Sprouts
Broccoli
Sweet Peas
Fresh Green Beans w/Bacon and onions
Squash
Fresh Spinach
Corn
Sugar Snap Peas
Zucchini
Potato Options
Mashed Potatoes
Garlic Mashed Potatoes
Oven Roasted Red Potatoes
Scalloped Potatoes
Baked Potatoes
Rice Pilaf
Risotto (in house only)
If you have questions or to schedule a consultation, call 775-388-9734 or send an email to
Desserts
Deep Fried Twinkies**
with chocolate, strawberry or blueberry topping. Topped off with whipped Cream.
Artisan Belgium Waffle**
with a scoop of Cold Stone vanilla ice cream with choice of chocolate, strawberry or blueberry topping. Topped off with whipped cream.
Tuxedo Truffle Mousse Cake
White and chocolate cake layered with a cream cheese filling and chocolate mousse.
Lemon and Cream or Strawberry Shortcake
Three layers of moist shortcake filled with either Lemon or Strawberry filling.
Carrot Cake
Moist Carrot Cake topped with a cream cheese icing.
New York Cheesecake
Choice of topping: Strawberry, Blueberry, Caramel, Chocolate.
Cobbler
Choice of Apple, Blackberry, Blueberry, Strawberry. Topped with whipped cream.
Cold Stone Cake or Ice Cream Cake
We have a variety of flavors. Available upon request.
Parties of 60 or more may choose two types of desserts
**In house parties only.
***For up to date prices, questions or to schedule a consultation, call 775-388-9734 or send an email to
We will cater your event at the location of your choosing. Here are a few of our favorites
Catering
We offer a full array of breakfast, lunch, and dinner options with a complete bar. All menus are custom created for your event. Tell us more about your event and we will be in touch to finalize all details.